In a shorter time, healthy and tasty snack – fruit sandwich (India network)

Indian food consists of different types of kitchens of India, as well as the neighbouring villages in the subcontinent. Ample amount of green vegetables, fresh fruit, fiery spices and exotic herbs are used to make aristocratic Indian delicacies. There was a boom in the number of Indian restaurants in the food market. Many popular Indian restaurants are these days old plants or Indian food chain-owned generation.
Novelty in Indian cuisine is one of the most popular aspects of food in the country. Food from the southern parts and from the northern parts of the country vary enormously, which is proving to be an important point, which is a focus of the discussions the Indian delicacies. Delicacies are a result of religious beliefs between the two different regions of the country. But the glaring part of such a difference is that people from both regions, which respect cooking patterns of all regions and are proud to promote, when the chance comes to dinner and they.
Fruit sandwich wraps are a great way to have a quick meal in less time to make. With just a few ingredients, you can create a meal if little time or something simple and flavorful you want.
Fruit sandwich is a simple and tasty sandwich recipe with slices of fresh fruit between the buttered slices of bread.
There are many people who don't like all the fruits or take not all fruits. Here is the best solution, where snack of all ages can get healthy and nurtured the group. For children, it is a best snack as it is not at all sharp and healthy. For all mothers, this is the best snack for your family. It can be considered any age group of best food, easier to prepare and tasty as well as healthy food.
It is really easy to make as a wrap up. Here is a basic recipe that you use and customize to your taste or what you on the side of your fridge or cabinets can have.
Preparation time:
10 Minutes
Cooking time:
10 Minutes
Fruit sandwich ingredients:
1St brown bread or wheat bread
2. Jam and butter
3. Cheese
4. Slice of Apple
5 Piece pineapple
6 Piece Chikku
7 Piece kiwi
8 Piece of PEAR
9. No fruit according to season.
10 Chat Masala

Method:
1 In rye bread or wheat bread you apply butter, the them to jam.
2. Then hold the fruits on the bread.
3. Then on all fruits to keep cheese slice
4. Finally, insert bread with butter and jam on the bread.
5 Cheese can use to garnish.
6 You serve immediately with sauce or Chatni (optional).

Variation:
1. Combine the finely chopped fruit with lemon juice, salt and pepper powder.
2. Place between the bread and cheese.

Healthy, tasty, delicious in less time for snacks is best for each age group of people the best.

Processed...

reade more... Résuméabuiyad

Tasty And Healthy Szechuan Peppercorns (Kaleb Matteo)

Peppercorns have become a fundamental articulation of everybody's diet and are used by people of all nationalities, caste and religion. Most of the recipes are incongruous without peppercorns and sea salts, which adds a flavour to the food. Peppercorns are not only used to appease the tongue, but it is also contemplated as a pivotal health component. Peppercorns are indeed essential to all food types, including Indian, Italian, American, etc. Szechuan Peppercorns are quite different from the black peppercorns and are generally tangy in flavour. Black peppercorns are highly spicy, and Szechuan Peppercorns are less piquant in comparison with other peppers.

Szechuan Peppercorns is considered to be one of the most popular peppercorns in the world. Such peppercorns however, need to be looked after perfectly. It should be pertinently refined and processed before being sent in the market and retail shops. Peppercorns contain an outer shell that seals the callowness and exquisiteness of the pepper. The quality of the pepper decreases precipitately as soon as the shell is thrown away. Its peerless gusto and essence can facilely vanish within an hour or maybe in a month. Therefore the befitting processing of peppercorns is exigent and requires the A-1 execution and artistry.

There is a mountainous variety of peppercorn varying from black to green. The different types of peppercorns are green peppercorns, red or pink or rose peppercorns, black peppercorn white peppercorns, Szechuan Peppercorns etc. The various classifications of black peppercorns are Sarawak Black, Malabar, Tellicherry, Kampot, Madagascar, Talamanca De Caribe Pohnpei, Vietnamese and Penja Black. White pepper is often used in soups, beverages, sauces and potatoes. The white peppercorn features Penja White, Sarawak, Talamanca De Caribe and Muntok. White pepper however, requires much more processing than the black ones and are thus, comparatively costlier. Szechuan Peppercorn is the most used peppercorn after black pepper. It has the ability to allure and satisfy the tongue or the taste buds of human beings.

Szechuan Peppercorns are a source of all healthy components such as phosphorous, copper, iron, selenium, potassium, zinc, thiamin, carotenes, vitamin A and pyridoxine. Szechuan Peppercorns are almost similar to black peppercorns in terms of tackling digestive problems. It is beneficial for people who want to cut down the fat and help in increasing the gastro-intestinal juice that is located in the gut. It is also used in medicines related to stomachic, carminative, expectorant, tonic, anti-spasmodic, digestive and anti-septic. Szechuan Peppercorns are indeed a box of preeminent sources such as minerals, anti-oxidants, essential oils and vitamins. Processing ...

reade more... Résuméabuiyad

Cook Tasty And Nourishing Meals With These Cooking Tips (wendy aguiza)

Learning how to cook is a great way to take control of your life. Cooking skills can improve your health, shrink your food budget and impress friends and family. Whether you are a stranger to the kitchen or an experienced stove-top jockey, there are always new cooking tips and techniques to learn. This article has a few such tips to get you started on sharpening your cooking skills.

In order to make the process of cooking easier, you should take to time to make large amounts of meat or vegetable stock and store it in the freezer. Not only is making your own stock less expensive than buying it from a retailer, but it makes it easy to keep a large supply on hand. Simply freeze the stock in small and clearly labeled portions and then take out what you need when you need it!

To successfully cook a meal you should always follow the recipe. This will assure you use the correct amount of each ingredient. Cooking is a science and each ingredient has its job. Leaving out an ingredient, putting too much of something, or cooking for too long can turn your dish into a disaster.

For stir-fry dishes, meat should be sliced very thinly and on the bias. This is not easy to do and could take some time. Freeze the meat until it is firm and then slice the thin slices across the grain.

Try to plan for a week's worth of meals. If you can get in the habit of planning a weekly menu, it will save time on grocery shopping, and will reduce the stress of having to come up with a meal idea at the last minute. Also, keep a magnet-backed notepad on the refrigerator, and jot down any items that you are running low on. This way, your kitchen will always be stocked with the ingredients that you use regularly.

When it comes to cooking a good habit to do after preparing garlic is to rub your hands on the stainless steel sink vigorously for about 30 seconds. This will remove the unwanted odor from your hands. Washing them less than 30 seconds will not take all the odor away.

Make sure that if you are planning a party with friends and family, to have each course planned out in advance. You should have an appetizer course, salad course, main dish and dessert. Breaking your meal into courses will give people a chance to digest and appreciate what you have cooked for them.

If you have ever questioned the freshness of the eggs you bought and you don't know whether the eggs in your fridge are still useable or not, you can break them individually into a cup to see if they are good or not. If you need to test several eggs, put them in a pan of cool, salted water. Use the ones floating on top and throw away the ones that sink to the bottom of the pan.

To save on fat when cooking, use applesauce instead of butter. A cup of applesauce is equal to a cup of butter. This will reduce fat and calorie contents of your dessert recipe. It will also make your recipe moist and delicious. Most people won't even be able to tell the difference.

Feel free to make use of the tips that appeal to you. One of the greatest things about cooking for yourself is that it puts you in control of your diet. You are free to cook the way you want to. As you refine your cooking skills, keep looking for recipes and techniques that will help you to make the kind of food that you want to enjoy.

Looking for great dinner recipes for two can be easier online. Today, there are many recipe websites that can help you with any recipes for dinner. Visit the original source to have great cooking recipes.

reade more... Résuméabuiyad

Give your Tasty Recipes a Healthy Touch of Fiber (India Network)

Fiber is a fundamental nutrient required for proper digestion of foods, proper functioning of the digestive tract at large, and for helping fill your tummy. A deficiency of fiber can lead to constipation, hemorrhoids, and high elevation of cholesterol and sugar in the blood. Likewise, an excess of fiber can lead to a bowel obstruction, diarrhea, or even dehydration. The body needs proper amount of fiber to fulfill the body requirements. There are many different types of ingredients which can help in providing the amount of fiber needed for the body. There is nothing more apt on a chilly morning like a steaming bowl of creamy oatmeal. Oats are regarded as one of the best ingredients to get soluble fiber, the kind that can help slide down your cholesterol levels. Start your day with a cup of cooked oatmeal and you bless your body with 4 grams of fiber. Top it with a sliced banana (or better yet, add the banana while you're cooking the oatmeal -- it will help make oatmeal more creamy) for an extra 3 grams. With 10 grams of fiber and just 65 calories each, artichokes are a light but filling option for individual interested in dieting. Try them in Creamy Artichoke Soup; it is a recipe which can be made easy by using frozen artichoke hearts.

Frozen peas are one of the most fast and easy available options to add vegetables to a meal. Peas are also regarded as one of the vegetables very high in fiber with 9 grams per cup. You can take peas and carrots to a whole new level by including it in a plate of pasta with Peas and Carrots. Whole Wheat Spaghetti is another ingredient high in fiber. Replacing regular white pasta with whole-wheat will give you more than twice as much fiber -- 6 grams in a cup. Going for 100 percent whole-wheat pasta or bread is a simple way to start getting more fiber (and whole grains) in your diet. Beans are one of the best sources of fiber out there: 1 cup can bless your dish with 12 to 19 grams of fiber. You can also try mixing black beans into a quesadilla, make a white-bean-and-escarole soup or top a green salad with garbanzo beans. Cooked bulgur wheat contains very high amount of fiber amongst all the whole grains. It can be used in various salad recipes. It offers an extra dose of fiber, if blended with lentils. Popcorn counts as a whole grain and has the fiber to prove it. 3 cups of the crunchy tasty popcorn can provide you with 4 grams of fiber for just 90 calories when air-popped. Popcorn is also easy to make. Just put 3 tablespoons of popcorn seeds in a paper bag, fold over the top a few times to keep it closed and microwave it until you hear the pops becoming less frequent.

There are many fruits which are high in fiber content. Raspberries and pears are one of them. You must have noticed the little seeds dotting raspberries. These little seeds are responsible for raspberries' high-fiber content. Just a small cup of this low-calorie, sweet-tart berries can provide you with 8 grams of fiber. These berries can be blended with yogurt for a healthy breakfast, tasty snack or dessert. Pears are not too far behind raspberries. Just one pear provides you with 5 grams of fiber. You can snack on them by just slicing them out or layer them onto an almond butter sandwich or give them a French twist in a Pear desert which is tasty yet healthy. These ingredients can be used in scores of recipes, which would be tasty and yet with a proper touch healthy needs.

It is very essential for the kids to intake proper amount of fiber for healthy well being. Mothers can use these high fiber ingredients to blend it in tasty recipes for the kids. India Food Network is one of the websites that provide large number of recipes made by using these healthy ingredients. You can find a range of recipes varying from deserts, snacks and much more. With the boom of the internet, finding these healthy recipes has become a cakewalk. So what are you waiting for? Healthy and tasty food is just one click away. Log on to India Food Network for more details.

Processing ...

reade more... Résuméabuiyad

Give your Tasty Recipes a Healthy Touch of Fiber (India Network)

Fiber is a fundamental nutrient required for proper digestion of foods, proper functioning of the digestive tract at large, and for helping fill your tummy. A deficiency of fiber can lead to constipation, hemorrhoids, and high elevation of cholesterol and sugar in the blood. Likewise, an excess of fiber can lead to a bowel obstruction, diarrhea, or even dehydration. The body needs proper amount of fiber to fulfill the body requirements. There are many different types of ingredients which can help in providing the amount of fiber needed for the body. There is nothing more apt on a chilly morning like a steaming bowl of creamy oatmeal. Oats are regarded as one of the best ingredients to get soluble fiber, the kind that can help slide down your cholesterol levels. Start your day with a cup of cooked oatmeal and you bless your body with 4 grams of fiber. Top it with a sliced banana (or better yet, add the banana while you're cooking the oatmeal -- it will help make oatmeal more creamy) for an extra 3 grams. With 10 grams of fiber and just 65 calories each, artichokes are a light but filling option for individual interested in dieting. Try them in Creamy Artichoke Soup; it is a recipe which can be made easy by using frozen artichoke hearts.

Frozen peas are one of the most fast and easy available options to add vegetables to a meal. Peas are also regarded as one of the vegetables very high in fiber with 9 grams per cup. You can take peas and carrots to a whole new level by including it in a plate of pasta with Peas and Carrots. Whole Wheat Spaghetti is another ingredient high in fiber. Replacing regular white pasta with whole-wheat will give you more than twice as much fiber -- 6 grams in a cup. Going for 100 percent whole-wheat pasta or bread is a simple way to start getting more fiber (and whole grains) in your diet. Beans are one of the best sources of fiber out there: 1 cup can bless your dish with 12 to 19 grams of fiber. You can also try mixing black beans into a quesadilla, make a white-bean-and-escarole soup or top a green salad with garbanzo beans. Cooked bulgur wheat contains very high amount of fiber amongst all the whole grains. It can be used in various salad recipes. It offers an extra dose of fiber, if blended with lentils. Popcorn counts as a whole grain and has the fiber to prove it. 3 cups of the crunchy tasty popcorn can provide you with 4 grams of fiber for just 90 calories when air-popped. Popcorn is also easy to make. Just put 3 tablespoons of popcorn seeds in a paper bag, fold over the top a few times to keep it closed and microwave it until you hear the pops becoming less frequent.

There are many fruits which are high in fiber content. Raspberries and pears are one of them. You must have noticed the little seeds dotting raspberries. These little seeds are responsible for raspberries' high-fiber content. Just a small cup of this low-calorie, sweet-tart berries can provide you with 8 grams of fiber. These berries can be blended with yogurt for a healthy breakfast, tasty snack or dessert. Pears are not too far behind raspberries. Just one pear provides you with 5 grams of fiber. You can snack on them by just slicing them out or layer them onto an almond butter sandwich or give them a French twist in a Pear desert which is tasty yet healthy. These ingredients can be used in scores of recipes, which would be tasty and yet with a proper touch healthy needs.

It is very essential for the kids to intake proper amount of fiber for healthy well being. Mothers can use these high fiber ingredients to blend it in tasty recipes for the kids. India Food Network is one of the websites that provide large number of recipes made by using these healthy ingredients. You can find a range of recipes varying from deserts, snacks and much more. With the boom of the internet, finding these healthy recipes has become a cakewalk. So what are you waiting for? Healthy and tasty food is just one click away. Log on to India Food Network for more details.

Processing ...

reade more... Résuméabuiyad

Delicious & Tasty Chinese Food - Lemon Chicken Hunan Style (India Network)

Chinese food has become a staple in the diet of many food fanatics all over the globe. It has been proved from many surveys that more than 25% of the world's population consumes Chinese food every single day! A Chinese restaurant or Chinese takeaway & parcel places can now be seen on famous food streets & renowned malls in all the big cities in India and the world. The great news is that you do not have to go to a restaurant anymore to feed your cravings. There are many websites and food recipe portals on the web that offer many mouth watering recipes at a single click.

The goal of these websites is to offer you the choicest recipes for Chinese & Mandarin food that you can cook and feast on from your own home instantly. These portals share a number of favorite Chinese food recipes with the masses so that one can experience the goodness of these mouthwatering delicacies whenever you desire without any hassles. Authentic Chinese food is not the same Chinese food which is available at your local Chinese eatery or takeaway restaurant. Authentic Chinese food is territorial, provincial, region specific whose specialty belongs to a certain section of the country. Hunan cuisine is one such unique cuisine which is a specialty and has originated from one of the food specific sector of China - The Hunan province.

Unique specialty and exclusivity of Hunan cooking is the type of avant garde use of chillies. Dishes are often made using heaps of fresh chillies, complete with seeds, so if you're feasting on Hunan cookery for the first time, be sure to have plenty of yoghurt or ample loafs of bread to minimize the heat or you may find that beer is more delectable and identically efficient. If you are trying the Hunan cuisine for the first time, you will need paper handkerchiefs to mop up the tears of chilly heat as well as tears of delight. Hunan cuisine is acclaimed for its exotic use of chili peppers, garlic and shallots, and for the utility of sauces to accent the fiery yet incomparable flavors in the platter of an authentic Hunan cuisine. Hunan dishes are often hit with the masses for its use of contrasts of flavors.

It is quite common if the Hunan dish you order or prepare is a blend of many flavors like - hot and sour, sweet and sour, sweet and hot - pungent, spicy, tangy and sweet all at once. Hunan cooking experts are acclaimed for their dexterity to create a unique blend of different spices & herbs with their ingredients. An apt example for a perfect spicy Hunan cuisine would be Hunan spicy beef with vegetables. It is a cuisine that is very famous and almost a kind of staple cuisine in the Hunan province. The uniqueness of this dish is that the beef is first immersed overnight in a citrus and ginger marinade, and then the marinated beef is washed and rubbed with chili paste before being mixed in a unique tasting brown sauce. The end result is a meat that is immensely tender which will melt on the tongue and it keeps changing its flavor to almost a new one even when you are chewing on it. Let us discuss a Hunan recipe which is sure entertain your spicy and tangy taste buds.

Lemon Chicken Hunan Style

Hunan Province is the home of the sweet and sour sauce.
* 3 large chicken breasts, boned and skinned, cut in half
* 1/4 cup flour
* 1 egg
* 1/4 teaspoon baking soda
* 2 tablespoons cornstarch
* 2 tablespoons vegetable oil
* 1 teaspoon salt
* 1 teaspoon soy sauce

Mix flour, egg, baking soda, cornstarch, oil, salt and soy sauce. Dip chicken into batter and fry until golden. Drain. Cut chicken crosswise into 1/2-inch slices. Arrange on a heated platter. Keep warm. Pour Lemon Sauce over and garnish with lemon slices.

Lemon Sauce:
* 1/2 cup water
* 1/2 teaspoon lemon zest
* 1/4 cup lemon juice
* 1/4 cup honey
* 1 tablespoon catsup
* 1/2 teaspoon chicken bouillon
* 1/2 teaspoon salt
* 1 clove garlic, minced
* 1 tablespoon cornstarch
* 1 tablespoon cold water

Heat water, lemon zest, lemon juice, honey, catsup, chicken bouillon, salt and garlic to boiling. Mix cornstarch and water and stir in. Cook and stir for 30 seconds or until thickened. Serve hot.

India Food Network is a website that provides a number of recipes online. It is home to recipes of many types of cuisines like Continental, Chinese, Indian & Italian cuisines. You can enjoy a large number of recipes available on the web at the ease of a single click. Don't miss out on these exotic recipes and encourage the chef in you right away.

Processing ...

reade more... Résuméabuiyad

Indian Delicacies - A Definition of Tasty & Spicy Food (India Network)

Indian food comprises of various types of cuisines from India as well as neighboring places in the sub continent. Ample amount of green vegetables, fresh fruits, fiery spices, and exotic herbs are used to create aristocratic Indian delicacies. There has been a boom in number of Indian restaurants coming up in the food market. Many popular Indian restaurants these days are generation old establishments or family-owned Indian food chains. Are you new to Indian delicacies? Are you looking to eat best delicacies that make up the perfect Indian food platter? If yes, it is very important to know what type of cuisine to order. Novelty in Indian delicacies is one of the most appreciated aspects about the food in the country. Food from Southern parts and that from the Northern parts of the country are vastly different, which proves as a vital point that makes the Indian delicacies a focal point of discussions. South Indian cuisine is more of chilly and coconut ingredients & exotic oils, with the majority gracing absence of non vegetarian food, while north Indian delicacies frequently have non vegetarian items and are fiery with add ons of spices and gravy made up of exotic herbs. Such delicacies are a result of religious beliefs among the two different regions of the country. But the effulgent part of such a difference is that people from both the regions, respect the cooking patterns of all the regions and take pride in eating them and promoting them, whenever the chance comes up.

There has been a steep rise in the use of modern methods of microwave cooking. This has resulted in the process of cooking food items becoming hassle free. There are many regions in the country that follow the convential and traditional measures of Indian cookery. Scores of people in metropolitan cities and in developing towns cater to microwave recipes which help in bringing out a special taste. Thanks to some chefs with expertise and cooking connoisseurs, people in India are getting acclimatized to the art of microwave cooking, along with putting inputs from Indian culture and traditions. But the fact which is the talking point & still remains undeterred is the way Indian recipes are respected and get good in quality and repute amongst the world every day. The daily life of an Indian individual is never complete without a proper dose of Indian food. This has always been regarded as the essence of the Indian cuisine.

So now let us discuss one such recipe which oozes out the distinguished Indian flavor of the Indian recipe. India Food Network is a site that provides amazing yet quick to cook recipes at a single click. Do you have a knack of cooking spicy delicious Indian cuisine? So what are you waiting for? Log on to India Food Network and enjoy your favorite Indian cuisines now.

Aloo Gobi Methi Tuk (Crispy potatoes with cauliflower & Methi leaves)

Ingredients:
* 2 medium potatoes
* 1 1/2 cups cauliflower florets
* 1 tsp cumin seeds (jeera)
* 1/4 tsp asafoetida (hing)
* 1 1/2 tsp ginger-green chilli paste
* 1 cup finely chopped fenugreek (methi) leaves
* 2 tsp chaat masala
* 1 tbsp oil
* Salt to taste
Other ingredients:
* Oil for deep-frying

Method
* Cut the potatoes into thick wedges (lengthwise) with the skin on.
* Deep fry the potatoes and cauliflower separately till they are golden brown. Drain on absorbent paper and keep aside.
* Heat the oil in a non-stick pan; add the cumin seeds and asafoetida and heat.
* When the seeds crackle, add the ginger-green chilli paste and saut? for 1 minute.
* Add the fenugreek leaves and saut? till the leaves are crisp and lightly browned.
* Add the fried potato and cauliflower pieces, chaat masala and salt and mix well.
* Serve hot.

Tips
An easy way to make a simple version of chaat masala at home is to mix equal parts of black salt, roasted jeera powder and amchur powder.

Processing ...

reade more... Résuméabuiyad

Different Recipes For Tasty Dips And Sauces (rajiv tiwari)

Everybody loves dips! No matter what kind of party you're having, food recipes for things like dips are always welcome. You can enjoy a good dip with a variety of things. From good bread to crispy chips or healthy vegetables and fruits, a dip recipe ensures that we have option when we're entertaining friends and family! Read the cooking recipes of the sauces below and go ahead and make it in your own kitchen - extremely easy recipes for yummy food!

Recipe For Black Bean Sauce

Black bean sauce is one of the tastiest dips one can try. A recipe that can be used with pita bread, steak or even vegetable sticks, this dip is a sure shot winner!

Ingredients:
* 7 ? ounce can of rinsed and drained black beans
* ? a small chopped tomato
* ? a peeled garlic clove
* 1 tablespoon of diced red onion
* 1 tablespoon of lime juice
* ? a tablespoon of cilantro leaves
* Salt to taste
* Pepper to taste
* Sour cream

Directions:

1. Now for the black bean dip recipe, you must start by putting all the ingredients in the grinder.

2. Grind lightly till you have a smooth consistency.

3. Put it in a serving bown and garnish it with the sour cream. You can serve you delicious dip recipe with pita bread, steak or crunchy vegetable sticks.

Recipe For Hot Chocolate Sauce

A hot chocolate sauce recipe is one the most versatile dessert sauces you can ever make. From kids to adults can enjoy it with a variety of yummy thing like fruits, marshmallow, berries, etc. This recipe gives you the option f enjoying it with banana slices, marshmallows and raspberries.

Ingredients:

* 2 tablespoons of lemon juice
* 1 cup of cream
* 2 cups of chocolate chips

Directions:

1. Add lemon juice on banana slices so that they don't turn brown.

2. Put the banana slices and marshmallows on a fork and set aside. Repeat this with a lot of forks. Similarly, do the same to just the raspberries and keep all of them on a platter.

3. Heat a saucepan over medium flame. Put in the cream and chocolate chips and slowly reduce the flame to a minimum.

4. Keep stirring until the chocolate recipe is smooth and melted.

5. Transfer it into a bowl and serve with the platter of fruits. Your recipe is ready to be enjoyed!

Rajiv Tiwari is an out and out gourmet whose love of food has made him travel to all top food destinations. In this bouquet of articles Rajiv discusses some quick tips on food recipes, and shows us how you can make people enchanted with lipsmacking food recipes. food recipes, recipe

reade more... Résuméabuiyad

Tasty Thai Fried Rice Recipe (rajiv tiwari)

Ingredients For Fried Rice Recipe:

* 5 cups of cooked rice (better if old)
* 1 cup of chopped chicken sausage
* 1 ? cups of shrimps
* 3 sliced spring onions
* 3 minced cloves of garlic
* 1 sliced fresh red chili
* Oil

Ingredients For Stir-Fry Sauce Recipe:

* 1 tablespoon of oyster sauce
* 1 tablespoon of soy sauce
* 2 tablespoons of fish sauce
* 1 tablespoon of lime juice
* 2 teaspoons of sugar
* ? teaspoon of cayenne pepper

Directions For The Fried Rice Recipe:

1. Always remember that the best friend rice recipes are made from leftover rice. If the rice is too fresh then it lacks the same taste. Old rice ensures that the rice you use in your cooking recipe is dry, which makes your Thai Fried Rice taste so yummy.

2. Sprinkle a little oil over the dry rice and slowly go through it, making sure all the grains are separate and there are no clumps.

3. Mix all ingredients for the stir-fry sauce recipe in a small bowl and set it aside

4. Put 2 spoons of oil in a frying pan over a medium flame and add the garlic. Keep stirring for around a minute.

5. Slowly add in the shrimp and sausage, and stir-fry until cooked. The time it takes to cook the shrimp largely depends on its size, keep checking.

6. Move the ingredients to the side of the pan and add the egg. Scramble fast and mix with the remaining ingredients.

7. Add the rice and sprinkle all the stir-fry sauce over.

8. Stir-fry everything together and keep tossing. Make sure that the heats enough for the rise to crackle but now burn. Keep stirring for 2 more minutes.

9. Add the spring onion and continue for 1 minute.

10. Remove your Thai Fried Recipe from heat and taste. If you want it to be more salty then add around a teaspoon of the fish sauce and mix. If you want your food recipe to be less salty, squeeze some lime and mix.

11. Garnish with the sliced chilli and serve when hot!

It was never easier to make a Thai Fried Rice food recipe. Cooking can be fun when the steps are easy to carry it out in your own kitchen. Cook this yummy recipe for all your friends and shine!

Rajiv Tiwari is an out and out gourmet whose love of food has made him travel to all top food destinations. In this bouquet of articles Rajiv discusses some quick tips on food recipes, and shows us how you can make people enchanted with lipsmacking food recipes. Recipe, food recipe

reade more... Résuméabuiyad